Created by the talented chef San Fu Lou system – Tran Nhieu Minh, San Fu Lou ‘s XO Sauce and Chili Sauce have been captured customers’ hearts with its 4 special points:

✅ Only use the finest ingredients from Japan, Hong Kong like scallops, salted ham, dried fish…
✅ Good, tasty and hygienic
✅ Do not use MSG
✅ No added preservatives
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Want to be at ease and away from the hustle and bustle city life for a moment? Let’s come to Di Mai in our Happy Hour (3:00 PM – 7:00 PM) with the special discount for drinks:

🍺 Beer: ̶6̶̶5̶̶0̶̶0̶̶0̶ VND+ => 55,000 VND+
🍸 Cocktails: ̶1̶̶3̶̶0̶̶0̶̶0̶̶0̶ VND+=> 99,000 VND+
🍷 Wine: From 99,000 VND+
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Xiao long bao, the broth-filled Shanghainese steamed pork dumplings, is inarguably one of the great culinary inventions of mankind. The special feature of Xiao Long Bao lies in the thin, soft crust in the mouth that blends with the fragrant and exotic soup.

The good news is that Xiao Long Bao has been at San Fu Lou Le Lai with 04 special types:
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