SENS is a vernacular play on the word ‘sense’ where the concept comprises multi-sensorial appeal to sight, smell, taste, and touch.
Tucked away on Level 52 of Bitexco Financial Tower — Saigon’s most iconic building, and also on the same floor with Vietnam’s most unorthodox helipad with a grandeur setting and a billion-dollar view beholding the entire city center from a height of 200 meters above the ground. Filling every nook and cranny with opulence, gracefulness, sophistication, and intimacy, SENS is ready to conquer even the most discerning and conscientious epicure.
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With a duo emphasis on palate as well as planet, we seek out quality products that are logistically fresh and sustainable. It would be seasonal regional ingredients like Ca Mau Crab or typical local Vietnamese vegetables which adeptly combined with French cooking methods.
D1 Concepts - Where passion and creativity converge in the culinary industry. With four renowned restaurant brands representing four unique cuisines from around the world: SORAE - Japanese Cuisine, San Fu Lou - Cantonese Cuisine, Di Mai - Vietnamese Cuisine, SENS - European Cuisine.
Business registration certificate number 0311936673 issued by the Department of Planning and Investment, Ho Chi Minh City on August 20, 2012. .
